Clark Cooper Concepts is led by a couple of guys in the restaurant business here in Houston. Charles Clark and Grant Cooper, a chef and entrepreneur respectively, linked up with me at Brasserie 19, one of their restaurants located in River Oaks. I had to navigate around vacuum cleaners and the waitstaff preparing to open the restaurant during scouting and set up, but we made it work. I was well aware that Clark and Cooper had much more important things to do than stand in front of my camera but who knew they were going to actually show me! I kid. I had a blast photographing the pair for the feature. Shout out to Libby Ingrassia over at Bayou City Magazine...let's do it again!
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